Article

Volume-1, ISSUE-7, MAY 2025

Sl. No.

Table of Content

Page No.

1.

How Agri-Tech Startups Are Shaping the Future of Farming

Arti pandey, Goutham K, Munjam Arun Kumar, Arnab layek, Durga
Mahalanobish

1-5

2.

Stubble Burning in Northern India: Challenges, Consequences, and Sustainable
Management Approaches

Dileep Meena, Hans Raj Meel, Bharat Bhushan Rana, Mridula, Manish Kumar, Sk Asraful Ali, Komal Meena, Vijendra Kumar Verma, Jitendra Kumar Yadav

6-12

3.

Dual Nature of Ozone: Stratospheric Shield and Tropospheric
Pollutant

Ravi, A. R

13-16

4.

Agro-Processing: Adding Value to Agricultural Product

Siddhesh Salvi.

17-22

5.

Innovations in Food Storage and Preservation

Siddhesh Salvi.

23-28

6.

The Future of Sustainable Agronomy: Trends and Technologies

S. U. Gousia

29-33

7. 

The role of crop rotation in soil health and productivity

Mohammed Azharuddin B R, Kiran Naik A, Bhoomika, Dr. Ruqsar Khanum

34-39

8. 

Plantation crops in India: economic significance, market dynamics, and policy perspectives

Bidisha Dutta

40-52

9. 

Improving Crop Yield Through Precision Agriculture

Irfan Ahmad

53-57

10. 

Sustainable Practices for Growing Plantation Crops
Successfully

Ganesh M C

58-63

11. 

Mobile Apps and E-Extension Services: Empowering Farmers
with Technology

Dr. Lalit Upadhyay

64-68

12. 

Innovative Techniques in Plant Disease Detection

Dr. MD Arshad Anwer, Dr. Swagatika Mohanty

69-74

13. 

Nature’s Balance Sheet: Economic Valuation of Ecosystem Functions

Channaviragouda, Ravi A. R., and Manoj. N. S

75-78

14.

Crop Breeding for Better Disease Resistance and Yield

Shashank Haverimath, Abhishek M H, Kiran Naik A, Mohammed Azharuddin B R

79-82

15. 

Molecular Dissection of Quantitative Trait Loci (QTLs) for Drought Resistance in Legumes

Dr. (Mrs.) Kiran, Dr. Tanmay Ghosh

83-78

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