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VOLUME-2, ISSUE-2, DEC 2025

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Sl. No.

Table of Content

Page No.

1.

Effect of Dietary Protein Sources on Fish Nutrition, Growth rate, and Feed utilization

Parlapalli Tharun Kumar Reddy, Anubhab Sinha, Sanat Chandravanshi, Vishnu Kiran Manam

1-9

2

Use Of Gis And Remote Sensing For Improved Fisheries Resource Monitoring And Management

Pranay Kumar Rai, Soumi laha, kadam Bihari,Kolli Nandini, Dr Vishnu Kiran Manam

10-15

3. 

CLIMATE CHANGE IMPACTS ON HORTICULTURAL CROPS AND ADAPTATION STRATEGIES

Rupin Sajwan, Meena Yadav, Sachin Yadav

16-22

4.

Climate Smart Agricultural Practices for Improving Soil Health and Enhancing Crop Productivity

Ritik Kumar Maurya, Nisha Pal, Paras Arya, Nitesh

23-31

5. 

Influence of Climate Change on Soil Processes and Agricultural Productivity

Priyanshi Dixit, Vaishali Namdeo, Akhil Verma

33-43

6.

Carbon footprint assessment and greenhouse gas emissions (GHGs) from Agricultural Soils

K. Tarwariya, Lekharam, Renu Jayant

44-53

7.

Prevalence and Management Approaches for Major Fish Diseases in Freshwater Aquaculture

Sanat Chandravanshi, Ram A. R, Avanish Dixit, Vishnu Kiran Manam

54-63

8. 

Advances in Breeding and Seed Production Technology of Indian Major Carps

Sanjaykumar Rambhai Vala, Harshrajsinh Mahendrasinh Zankat, Devika Rani H. K, Vishnu    Kiran Manam

64-73

9.

Socio-Economic Conditions of Fishing Communities: Challenges, Trends and Opportunities.

Sanjaykumar Rambhai Vala, Vadra Jagdev, Shubham Patidar

74-79

10.

One Health Approach in Veterinary Public Health: Current Perspectives

Krishna Nand Singh, Shivesh Singh Sengar

80-84

11

Enhancing Fish Production Through Biofloc Technology: Principles, Performance and Prospects

Sanat Chandravanshi, Pradeepa G, Joshi Sharon J, Vishnu Kiran Manam

85-89

12.

Post-Harvest Loss and Value Addition in Horticultural Produce

Nupur Mandloi

90-95

13.

Carbon Sequestration Potential of Conservation Agriculture Systems under Climate Change Scenarios

Vanalika Maithani, Amogh Parab, Anjali Uniyal, Bhanupriya, Jaswant Suman

96-104

14. 

Emerging Roles of Biocontrol Agents and Nano-Formulations

 Insha Ali, Tahmina Mushtaq, Insha Yousuf, Iqra Zainab

105-111

15.

Microbial Based Technologies for Sustainable Nutrient Management in Agricultural Systems

Rohit Kumar Dutta

112-123

16.

Genetic Engineering and its Impact on Crop Yield and Resilience

Dr Nageshwar Pratap Singh, Dr (Mrs.) Kiran

124-128

17.

Assessment of post-harvest fish losses and quality parameters in freshwater supply chains

Parlapalli Tharun Kumar Reddy, Leena Thakur, Nirmal Patel, Vishnu Kiran Manam

129-132

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